Happy Hour — Mon-Fri 3pm-6pm, Sat-Sun 4pm-6pm

WINES

CHATEAU ST MICHELLE RIESLING
9
ROTATING ROSÉ SELECTION
14
JEZEBEL WHITE BLEND
9
SONOMA CUTRER CHARDONNAY
13
SANTA MARGHERITA PINOT GRIGIO
18
RODÁNO CHIANTI CLASSICO
13
LA CREMA PINOT NOIR
11
CATENA MALBEC
12
ZUCCARDI Q CABERNET
13
PRISONER WINE COMPANY “THE PRISONER”
24

DRINKS

Lunetta Prosecco
10
187ml
The Best Sangria
14
white or red
Grey Goose
12 / 17
cocktail or martini
Patron Cosmopolitan
20
Templeton Rye Old Fashioned
16
Drunken Buddha
14
w/Buddha Button
Grey Goose Chai Mule
Grey Goose Vodka, Chai Tea, Orange Juice, Ginger Beer

FOOD

EDAMAME
6
Sea salt, ginger soy or spicy garlic
CRISPY CRAB RANGOONS
10
SALT & PEPPER DRY RIBS
12
KOBE BEEF SLIDERS (2)
13
KOREAN FRIED CAULIFLOWER
13
ROCK SHRIMP TEMPURA
17
CALIFORNIA ROLL*
14
YELLOWTAIL SCALLION ROLL*
15
CRISPY SPICY TUNA ROLL*
15

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Reservations can be made online at www.JINGrestaurant.com

Larger parties of 5 or more will include a 20% gratuity. Thank you.