Lunch Menu

Sashimi & Rolls

Charlies Favorites

Fried Rice & Noodles

Add Chicken or Roast Pork($4) shrimp or combo ($5)

More Rice & Noodles

Sides

Please notify us of any food allergies. We do not accept personal checks.

An 20% gratuity may be added to parties of six or more.

Spicy

DTC Lunch(includes Hot & Sour Soup & Edamame)

House salad or War Wonton Soup ($3) available for substitution

Jing Kobe Burger white cheddar cheese, LTA, sesame fries15
(ADD bacon & egg ($2), sautéed shiitake & onion ($2), pepperjack & tempura jalapeño ($2))
Jing Club Sandwich Lettuce, tomato, avocado and your choice of
Chicken Pineapple 12Chilean Sea Bass Pineapple 17Lobster 21
Chicken Pad Thai Rice noodles w/ fresh vegetables 12
Chicken Lo Mein Wheat noodles w/ fresh vegetables12
Singapore Rice Noodles tossed in curry w/ Chicken and Shrimp 12
Thai Basil Chicken w/ jalapeno, tomato, in black bean sauce 13
Sesame Chicken w/ vegetables in sesame honey sauce 13
Kung Pao Chicken w/ peanuts, vegetables , hot peppers13 Shrimp15
Mongolian Beef Wok tossed w/ scallion, onion in brown sauce14
Crispy Honey Chicken w/ vegetable s13 Shrimp 15

Dim Sum Lunch

 (All of our Dim Sum is made fresh in house) 

Shu Mai(3) Minced crab and pork garnished with roe 6
Shanghai Soup Dumplings(3) Sweet minced pork and hot broth inside 6
Shrimp Har Gow(3) Steamed shrimp dumplings 7
BBQ Pork Tips Sweet BBQ pork in a honey glaze 6
Steamed BBQ Pork Buns (2) Sweet BBQ Pork inside a steamed rice bun 6
Pan‐fried Chicken Dumplings (3) 6
Crispy Shanghai Spring Roll (2) Pork or vegetarian 5
Salt & Pepper Shrimp (3) on a butter lettuce cup 9
Kobe Beef Sliders (2) w/ chili aioli, jalapeño, avocado, Shanghai buns 12
Lobster Pan‐fried Dumplings (3) Lobster in light coconut‐curry sauce 17

Soups & Fresh Greens

War Wonton Soup Gourmet wonton, chicken, shrimp, pork, fresh vegetables7
Wild Mushroom Hot & Sour4
Jing House Salad Mixed greens, avocado, mango, tomatoes, citrus-vinaigrette7
Grilled Chicken Salad w/ teriyaki glaze, citrus-vinaigrette12
Crispy Lemon Chicken Salad Lightly flash fried w/ lemon-citrus glaze13
Mango Ahi Salad Cilantro rub, sashimi grade ahi, mango, citrus-vinaigrette16
Strawberry Tofu Salad Crispy tofu, strawberry, citrus-vinaigrette12
Seared Salmon Salad w/ teriyaki glaze, citrus-vinaigrette14
Roast Duck Salad w/ mixed greens and a lemon-hoisin dressing15
Grilled Shrimp Salad w/ mixed greens, bacon, balsamic vinaigrette16

Small Plates

Edamame 5
Crispy Crab Cheese Rangoons (4) cream cheese, chili plum sauce7
Crispy Crab Cheese Rangoons (4) cream cheese, chili plum sauce7
Crispy Shanghai Spring Roll (2) pork or vegetarian7
Pan-fried Chicken Dumplings(3) 7
Vegetable Tempura Flash fried w/ tempura sauce 10
Cool Lettuce Cups Chicken 11 Chilean Sea Bass 15
Ahi Napoleon w/ mango pico‐de‐gallo, on crispy wonton chips 12
Crispy Calamari Petite Calamari rings w/ hoisin‐plum sauce 11
Rock Shrimp Tempura Tossed w/ chili aioli 13
Fish & Chips  Herb battered Chilean sea bass w/sesame fries, sriracha tartar 15
Grilled Artichoke Ginger broccoli rémoulade, sweet sesame coleslaw 11

Following the tradition of Asian cultures, Jing provides a family style dining experience by offering plentiful portions designed to be shared. It is our suggestion that you pass your plates amongst your friends and companions to embrace this custom as well. Colorado State Food Code requires us to inform you that consuming raw or undercooked meats, seafood and eggs may increase your risk of food borne illnesses